🥂 13% "Aldi-Vine" High-Extraction White Wine 🍇

Elevate your home winery with the Whole-Fruit Maceration method. This Lab Sheet shows you how to turn 2kg of supermarket white grapes into a professional, 13% ABV boutique white wine. Features the 3-Day Skin-Contact technique and the specific Apple-Acid Shunt for a crisp, floral finish. Includes scaling for Pinter 3 and Full Batches.