Soutenir Pom Pom

We're Emily and Iain, two Brits with a food fetish, trying to feed it by becoming better growers and cooks.

Our adventures start in our kitchen garden in France, and stretch anywhere we can find our next flavourful feast.

These are our stories of starting afresh, learning new skills and hunting down the zingiest tastes on the planet.

We're not good enough to teach, or the type to preach. Plus, we're as curious as you to know where things go next.

If you find our stories entertaining, or even a little inspiring, we'd be grateful for your financial support.

Even as little as 1€ will help keep our work alive and find out if two 40-somethings can really make a success when starting afresh.