Whipping cream
200ml
Chocolate chip cookie
Appropriate amount
salt
Appropriate amount
Lemon juice
Appropriate amount
Crush chocolate chip cookies and set aside
Whip the light cream with an electric whisk
Mix well with a little lemon juice and salt. Place in a piping bag and set aside
Fill the cup with a layer of chocolate chip cookies, press them down, and squeeze in a layer of cream
lay-up
Garnish with mint leaves and serve