It's a friendly metaphor, not real coffee. Each "coffee" is £2 and you can buy as many you like.
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About Caroline Gilmartin
Fermentation specialist: workshops, support and advice.
I’m a fermentation expert from Bristol UK, with a PhD in microbial genetics, helping you understand the science behind the process and the health benefits. You could say getting the world fermenting one jar at a time….. I’m fermenting live on Instagram almost every day at @every.good.thing.
