Malaysia is famous for being the home to heterogeneous mix of races and ethnic groups which comprises of Malay, Chinese, Indian, and some other minority groups. This makes Malaysia as a country that is rich with cultures and traditions which can be seen through its heritage foods.
Chinese foods has been assimilated with local cuisines. In China itself, Chinese are divided into so many provinces namely the Cantonese, Hakka, Hokkien, Hainan, Teochew and so forth. In order to preserve the traditional taste, we had to buy the a machine to increase the production and reduce the labour cost.
Thank you for buy me a coffee