Pepperoni Garbage Stromboli 🗑️🥖
Backstory
This recipe brings back memories of getting chased outta this little hole-in-the-wall pizza spot near my old pawing grounds. They used to make bomb ass banana pudding from scratch, so I would sneak in and combine the pizza and banana peels and hook some shit up. I nearly got my tail slammed in the backdoor after the owner caught me making a garbage roll in his kitchen. Dude was pisssssed! Man that shit was wild but my crazy ass would still risk my life damn near every day just to whip up another one of these bad boys. This MF recipe slaps!!! 🔥
Ingredients
2 1/2 Cup Aged Dough🥟
1 1/2 Red Stuff 🌶️
2 1/2 Cups Cheese 🧀
1/3 Cup Green & Yellow Cubes🟩🟨
1/4 Red Onions 🧅
General Trash (banana peels, week old broccoli, and peas 🍌🥦)
2 Pawful of Meat Circles
1 Carton Leftover Chinese🥢
1/4 Cup Garlic Powder 🧄
Directions:
Grease a non-stick piece of metal, and paw your dough until it's somewhat flat. Spread a generous amount of that red stuff, throw some cheese on that MF, add a few veggies, some bomb ass trash to your liking, a couple of meat circles, a bit of Chinese leftovers, and a little garlic powder and bake that bad boy for about 25 minutes at 450° and you got yo self a slappin' ass meal.🔥🤤
Optional Elevation: Mix 4 tbsp of melted butter, 1 tbsp of used grease, 1/2 tbsp of mushed garlic clove, then brush the concoction on the top of your stromboli when it's fresh out the oven.
If you fuck this recipe up, you're just a terrible cook. What can I say? 🤷♂️
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🙏🦝Chef Raphael Raccoon