The Ultimate Beef Tongue Experience in T ...

The Ultimate Beef Tongue Experience in Tenjin: A Culinary Delight at Tanka

Nov 23, 2024

The Ultimate Beef Tongue Experience in Tenjin: A Culinary Delight at Tanka

If you’re a fan of beef tongue, or curious about trying one of Japan’s most sought-after delicacies, Tanka in Tenjin, Fukuoka, is a must-visit. This specialty restaurant takes beef tongue to the next level, offering a range of dishes crafted from the most tender and flavorful cuts. Here’s everything you need to know about this incredible dining experience.

Why Tanka Stands Out

While many people have tasted beef tongue, few have had the opportunity to enjoy the “tan-moto”—the premium cut that is both rare and exquisite. This part of the tongue, considered the most flavorful and tender, is sourced from only a few hundred grams per cow. At Tanka, the “tan-moto” is aged to perfection to enhance its natural umami, and is served in various styles to highlight its versatility.

The menu features mouthwatering options such as seared sashimi, grilled cuts, and beef tongue yukhoe (raw seasoned beef). Every dish is meticulously prepared to maximize the flavor and texture of this prized ingredient. One bite, and you’ll be hooked!

Menu Highlights

Seared Tan-Moto Sashimi: Lightly grilled slices that melt in your mouth.

Grilled Beef Tongue: Perfectly charred for a smoky, tender experience.

Beef Tongue Yukhoe: Raw beef seasoned to perfection—a delicacy for adventurous foodies.

No matter what you choose, Tanka’s commitment to quality and flavor will leave a lasting impression.

Practical Information

Reservations

Tanka accepts reservations, ensuring you can secure your spot to enjoy this exclusive dining experience.

Location

Conveniently located in the heart of Fukuoka, Tanka is just a short walk from major train stations:

• 3 minutes from Tenjin Station (Exit 12)

• 5 minutes from Nakasu-Kawabata Station (Exit 2)

The restaurant is nestled in the charming Suikyo Tenmangu Yokocho, adding to the authentic atmosphere.

Hours of Operation

Monday to Friday:

• Lunch: 11:30 AM - 2:00 PM (limited to two lunch specials: Butter Beef Lunch and Harami Steak Lunch; reservations not available for lunch)

• Dinner: 5:00 PM - 12:00 AM (last food order at 11:00 PM, last drink order at 11:30 PM)

Saturday:

• Dinner: 5:00 PM - 12:00 AM (last food order at 11:00 PM, last drink order at 11:30 PM)

Sunday: Closed (except special occasions)

Budget

• Lunch: ¥1,000–¥1,999

• Dinner: ¥5,000–¥5,999

Accepted Payments

• Credit Cards: VISA, MasterCard, JCB, AMEX, Diners

• QR Code Payments: PayPay

Final Thoughts

Tanka offers a truly unique dining experience that showcases the best of Japanese beef tongue cuisine. Whether you’re a seasoned fan or a first-timer, their meticulous preparation and warm hospitality will make your visit unforgettable. Don’t miss out on the chance to savor the premium tan-moto in a variety of delicious forms.

Make your reservation today and discover why Tanka is a top destination for beef tongue enthusiasts in Fukuoka!

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