Engage your students in an interactive, science-based food safety lesson with “Is Washing for Twenty Seconds Enough to Clean Your Hands Properly?”
This hands-on lab activity uses Glow Germ and UV light to visually demonstrate the effectiveness of handwashing, helping students understand proper hygiene and its role in food safety. Students will systematically test handwashing durations (20, 40, and 60 seconds) to assess germ removal and reinforce best practices.
Includes a detailed teacher guide, student data collection chart, and assessment questions to ensure comprehension. Perfect for food safety lessons in middle and high school classrooms!