How To Open A Cempedak Fruit

The cempedak fruit is native to Southeast Asia and is usually oblong in shape. The edible creamy flesh has a yellow to orange colour and has a sweet, aromatic taste. When cut open, it exudes a white, sticky sap. However, with some preparation, one can definitely enjoy this fruit without things getting too messy! https://youtube.com/shorts/ZK0uI-wvEtI?feature=share