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Bologna is the foodie capital of Emilia-Romagna. Some would say it’s the best food in all of Italy! Bolognastakes it claim to the foodie crown with the sauce named after the city, Ragù alla Bolognese, and Tortellini,stuffed pillows of pasta, served in broth. But, there’s also a delicious street food unknown to most outsidersand a chocolatier that’s been around for over 200 years.
Culture lovers will want to see the Medieval churches, some filled with exquisite artwork, including one withstatues carved by a teenage Michelangelo!
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