Lille, France Foodie Travel Guide
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Lille is a unique place. Part of France since the 17th century, Lille also has a Flemish Belgian vibe. Here, beeris consumed instead of wine and wa®es are very popular. On the other hand, cheese is a big part of diet andthe French pastry is outstanding, though one of the most popular treats was probably invented in Belgium!
Foodie travel writer Brent Petersen takes you on a delicious trip to one of France's most interesting cities.Along the way, he'll stop at the local market where you can get a baguette, of course, but also a Pastel deNata. And, he shares his favorite places for a beer and tells the story behind a Welsh dish that's beenembraced in Lille.
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