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Porto, until recently a hidden gem in Portugal, has certainly been discovered by curious and hungry travelers. Home to such iconic sites like the São Bento railway station, filled with its magnificent tile murals, Porto is also a foodie lover’s dream.
Foodie travel writer Brent Petersen takes you to the port houses and shares his favorite spots to try the famous fortified wine. Plus, he takes you to his favorite spot of petiscos (Portuguese small plates), and the monster sandwich called Francesinha. Then, it’s time for an herbal liqueur made by Benedictine monks in a nearby monastery.
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